Curry powder is widely used in South and East Indian cuisines. It was developed by the British during their colonial rule in India because they wanted to take the taste of Indian food home wihtout having to use so many spices. This delicious mixture is the most used spice in almost all Indian curried foods. This powder is a blend every basic spice such as coriander, cumin, turmeric and chili.
Halal (HALAL FOOD / Helal food) With halal mark.
(RAJ)(42008)Curry Powder 100g