Wai Wai Instant Noodles “Munch it, Soup it, Lunch it”
You can eat the noodles raw as it's ready to eat. You can also just boil and eat it.
Chicken Curry flavor soupy noodles.
How to eat Example) Put the surface and the attached seasoning in a bowl, pour boiling water, cover with a lid, etc. and wait for 2 minutes.
You can eat delicious noodles!
* Please be careful about boiling water.
Ingredients: Fried noodles (wheat flour, vegetable fats and oils, wheat gluten, salt, pepper oil (including soybeans), onions, black pepper), attached seasonings (salt, garlic, sugar, multidextrin, powdered pepper oil (including milk components), onions, Tomato, black pepper, cumin, white pepper, phenuglique, vegetable oil, nutmeg, proteolytic hydrolyzate, corn starch), attached seasoning oil (vegetable oil), attached chili powder (chili pepper) / seasoning (glutamic acid), fragrance, heavy Sodium carbonate, acidulant, calcium carbonate, stabilizer (guar gum), colorant (turmeric pigment, caramel color, paprika leoresin), silicon dioxide, antioxidant (α-tocopherol)
(34031)(Wai Wai) Quick Chicken Curry Flavor Noodles 70g
Name: Instant noodles
Nutrition facts label (per 100g)
Heat volume: 478.6kcal
Fat quality: 20g
Equivalent amount of salt: 1.81 g of noodles, 0.77 g of attached seasoning
Allergens contained in raw materials (out of 28 items): dairy ingredients, wheat, soybeans
(Wai Wai) Quick Chicken Curry Flavor Noodles 70g
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