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Introduction of recipes using this product

Country of origin
Japan
raw materials
Noodle (flour, saline, soy food fiber), soup (soy sauce, sugar, brewery vinegar, salt, vegetable oil, miso, spice, yeast extract, garlic paste, flavor oil, shiitake extract, kelp powder), kelp (tofu) Corn, tingen sai, pepper) / thickener (Guar gum), irritated, caramel pigment, antioxidant (vitamin E), spice extract, pepper extract, tougalactic dye, (including wheat, sesame and soybean)
Allergic substances contained in raw materials
Nutrient


(90692) (YAMADAI) Vegan Noodle (Hot and Sour Soup) 66 g
Nutritional component display & NBSP; (per meal)
Heat & Nbsp; & Nbsp; & Nbsp; & Nbsp; quantity & nbsp; & nbsp ;: 200 kcal
Protein: 4.9 g
Le & Nbsp; & Nbsp; & Nbsp; & Nbsp; Quality & Nbsp; & Nbsp ;: 3.4g
Carbohydrate & Nbsp; & Nbsp; & Nbsp ;: 37.5 g
Sodium chloride equivalent: 4.3g (noodles, gunpowder 1.0g / soup 3.3g)

Shipping method
Normal service (Sagawa Express)

※ It can not be bundled with frozen and fresh refrigerated flight
※ Please order after confirmation of "shipping day" and "scheduled delivery date" at the settlement step.
The storage period in the delivery company is eight days including the first delivery date.
Preservation method
Store in a cool place and save it in a cool place, and then eat it as soon as possible.
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